Food & Wine | Ribs Bistro & Bar

Bistro Bar

Bistro dishes

Snack for two or for you

Mussels marinière (Thursdays to Sundays)

Cooked in white wine, butter, shallots, parsley.

Add french fries for 4,80€

15,30€

Anchovy antipasto in virgin olive oil

diced anchovis, capres, olives, nuts, goat cheese,
parsley, preserved lemon, rucola, pita bread.

14,70€

Pâté, prosciutto & merguez
country-style pâté, melon and cured ham, spicy
lamb sausages, pulled beef remoulade, baguette.

24,90€

Meze plate (vegan)

bean hummus, roasted paprika spread, avocado,
garlic pesto, olives, nuts, lemon, pita bread.

18,80€

Cheese plate for two

Gorgonzola mascarpone bites, brie Brillat Savarin 70%,
grilled goat cheese bruschetta, dates, nuts, fig jam, strawberries, baguette.

22,40€

Baby Back Pork Ribs
contains chili, lactose free, contain soy.

includes a side order.

Original Ribs
Roasted and bbq sauce marinated. Firm meat but tastier and leaner. Finished with sweet soy glaze on the grill. Finnish origin.

25,90€ (450g) / 29,20€ (650g)

Ribs & Chicken
Soy glazed ribs, hot sauce chicken thighs.

28,20€ (650g)

Challenge! The Big Rib

All you can eat Original Ribs for one person.
Note: no doggy bag possible.

38€ (650g -->)

Butter glazed Ribs

NEW. Instead of sweet soy glaze, richly
buttered and sprinkled with cured bacon,
roasted onion, fresh herbs, lemon.

27,50€ (500g)

Iberico Ribs
Fatty, nut-flavored meat on bones.

36€ (800g)

Lunch suggestions (12:00-14:30)

Vegan alternatives available.

French hot dog baquette, fries

grilled lamb merguez, avocado, garlic pesto, paprika.

15,30€

Croque Monsieur

warm Gruyère & ham melt sandwich, salad.

14,50€

Conchiglioni pasta with garlic tiger shrimp

cream paprika sauce, goat cheese, herbs, chili, sesame.

17,50€

Salmon dill omelette and mixed salad

grilled scallions, black lentils, avocado, cocktail sauce.

16,20€

Beef entrecote & French fries

bistro butter, red wine sauce, mixed salad.

20€ (130g)

Grilled tuna salad

Leaf salad, cauliflower-potato salad, egg, olives, nuts,
haricots, radish, anchovy, caper yoghurt, croutons.

Add grilled goat cheese bruschetta 4€

15,90€ / 24,40€

Caramel almond meringue

+ cup filter coffee.

8€

Starters

Melon prosciutto tomato

bufala mozzarella, basil vinaigrette, mixed greens.

12,60€

Herb pancake

cold smoked salmon, trout roe, mussel Skagen.

13,90€

Grilled pumpkin soup (vegan)
coconut soy yogurt, seeds, nuts,
chili croutons, herb oil.

10,90€ / 15,40€

Beef entrecote and fries
bistro butter, red wine sauce, mixed salad.

20€ (130g) / 29€ (200g)

Main dishes

Aubergine (vegan)

grilled and curried eggplant, baked cauliflower, butter bean hummus, parsley panko.

19,90€

Crusted corn chicken breast

fondue-cheese crust, eggplant, roasted garlic, sweet paprika sauce, green hummus.

25,90€ (160g)

Grilled salmon fillet

tarragon beurre blanc, mussels, cooked asparagus, celeriac puré.

35€

Add a side dish

+4,80

Side dishes
7,80

Baked potato-, fries or wedges,
Garlic sauce, dill butter, bbq sauce,
herb sour cream or cocktail mayonnaise.

Mixed salad
melon, vinaigrette.

Corn on the cob
clarified butter and herbs.

Desserts

Sorbet duo

fresh strawberries.

9,90€

House made Brownie
cherry-Melba, ice cream, lemon crisp.

10,40€

Simply vanilla ice cream...

2cl liquor of choice, espresso (L).
11,50€

Type... tiramisu

hot Kahlúa ristretto.

13,90€

Kids 12,-

Salmon, Ribs or chick thighs.

Corn, melon, fries, ketchup.

Take Away

BBQ Ribs 650g

Baked potato with dill butter or garlic sauce.

27€

Ribs 1kg (pre-grilled & marinated)

Roast the ribs for about 10 minutes in a 160-degree oven, transfer to a medium hot grill for 10 minutes, glaze with Magic Sauce.

29€

Wine list

Red wines

PUNTO FINAL 2021
Argentina
Syrah & Merlot
Full-bodied, rich in tannins, dark cherries, blackcurrant and blackberries, notes of liquorice

RIVERA PRIMITIVO
Italy
Primitivo
Medium-bodied, dark berries, balanced, tones of raspberry

DOURTHE SAINT-ÉMILION 2019
France
Merlot, Cabernet Sauvignon, Petit Verdot
Full-bodied, dark cherries, light spiciness, soft acidity

SANTENAY JOSEPH DROUHIN 2020
France
Pinot Noir
Ruby red, fragerence of blueberries, blackberries and cranberries, long-lasting flavours

C ô TES-DU-RH ô NE 2020 M.CHAPOUTIER
France
Grenache, Syrah
Medium-bodied, mildly spicy, lingonberry, tart cherries

White wines

BODEGAS CAMPILLO BLANCO FERMENTADO EN BARRICA, RIOJA
Spain
Viura, Chardonnay
Dry, citrus, yellow plum, white peach, oak

BELLERUCHE, CÔTES DU RHONE
France
Chardonnay
DHints of apricot and fennel, flowery, complex and elegant

TRADITION 1639 AC ALSACE
France
Pinot Gris, Muscat, Riesling, Silvaner
Dry, elderflower, fresh fruity, slightly spicy

LESEHOF EDITION NR12
Austria
Riesling
Aromas of passion fruit, apricot and lime, fresh acidity, minerals

Rosé

CAMPILLO ROSÉ
Spain
Garnacha

bright red, dry, medium-acidic, fruity, floral, with notes of red currant.

Sparkling wine

VEUVE AMBAL ROSÉ BRUT, CRÉMANT DE BOURGOGNE
France
Pinot Noir, Chardonnay, Gamay, Aligoté
Dry, fruity, fresh acidity, hints of strawberry and raspberry

Champagne

POL ROGER, PURE EXTRA BRUT
France
Chardonnay, Pinot Noir, Pinot Meunier
Very dry, high acidity, ripe citrus notes, elegant

BOOK A TABLE

Reserve

Bistro Bar

Menu

Available from Wednesday through Sunday, starting at 12:00.

Please inform the staff about any allergies or special dietary requirements. We’ll be happy to assist you!

Bistro dishes

Mussels marinière (Thursdays to Sundays)

Cooked in white wine, butter, shallots, parsley.

Add french fries for 4,80€ 15,30€

Anchovy antipasto in virgin olive oil

diced anchovis, capres, olives, nuts, goat cheese, parsley, preserved lemon, rucola, pita bread.

14,70€

Pâté, prosciutto & merguez country-style pâté, melon and cured ham, spicy lamb sausages, pulled beef remoulade, baguette. 24,90€

Meze plate (vegan)

bean hummus, roasted paprika spread, avocado, garlic pesto, olives, nuts, lemon, pita bread.

18,80€

Cheese plate for two

Gorgonzola mascarpone bites, brie Brillat Savarin 70%, grilled goat cheese bruschetta, dates, nuts, fig jam, strawberries, baguette.

22,40€

Baby Back Pork Ribs contains chili, lactose free, contain soy.

includes a side order.

Original Ribs Roasted and bbq sauce marinated. Firm meat but tastier and leaner. Finished with sweet soy glaze on the grill. Finnish origin. 25,90€ (450g) / 29,20€ (650g)

Ribs & Chicken ​Soy glazed ribs, hot sauce chicken thighs. 28,20€ (650g)

Challenge! The Big Rib

All you can eat Original Ribs for one person. Note: no doggy bag possible.

38€ (650g -->)

Butter glazed Ribs

NEW. Instead of sweet soy glaze, richly buttered and sprinkled with cured bacon, roasted onion, fresh herbs, lemon.

27,50€ (500g)

Iberico Ribs Fatty, nut-flavored meat on bones.

36€ (800g)

Lunch suggestions (12:00-14:30)

Vegan alternatives available.

French hot dog baquette, fries

grilled lamb merguez, avocado, garlic pesto, paprika.

15,30€

Croque Monsieur

warm Gruyère & ham melt sandwich, salad.

​

14,50€

Conchiglioni pasta with garlic tiger shrimp

cream paprika sauce, goat cheese, herbs, chili, sesame.

17,50€

Salmon dill omelette and mixed salad

grilled scallions, black lentils, avocado, cocktail sauce.

16,20€

Beef entrecote & French fries

bistro butter, red wine sauce, mixed salad.

20€ (130g)

Grilled tuna salad

Leaf salad, cauliflower-potato salad, egg, olives, nuts, haricots, radish, anchovy, caper yoghurt, croutons.

​

Add grilled goat cheese bruschetta 4€

15,90€ / 24,40€

Caramel almond meringue

+ cup filter coffee.

8€

Starters

Melon prosciutto tomato

bufala mozzarella, basil vinaigrette, mixed greens.

12,60€

Herb pancake

cold smoked salmon, trout roe, mussel Skagen. 13,90€

Grilled pumpkin soup (vegan) coconut soy yogurt, seeds, nuts, chili croutons, herb oil. 10,90€ / 15,40€

Beef entrecote and fries bistro butter, red wine sauce, mixed salad. 20€ (130g) / 29€ (200g)

Main dishes

​

Aubergine (vegan)

grilled and curried eggplant, baked cauliflower, butter bean hummus, parsley panko.

19,90€

Crusted corn chicken breast

fondue-cheese crust, eggplant, roasted garlic, sweet paprika sauce, green hummus.

25,90€ (160g)

Grilled salmon fillet

tarragon beurre blanc, mussels, cooked asparagus, celeriac puré.

35€

Add a side dish

+4,80

Side dishes 7,80

Baked potato-, fries or wedges, Garlic sauce, dill butter, bbq sauce, herb sour cream or cocktail mayonnaise. ​ Mixed salad melon, vinaigrette. ​ Corn on the cob clarified butter and herbs.

Desserts

Add french fries for 4,80€

15,30€

diced anchovis, capres, olives, nuts, goat cheese,
parsley, preserved lemon, rucola, pita bread.

Pâté, prosciutto & merguez
country-style pâté, melon and cured ham, spicy
lamb sausages, pulled beef remoulade, baguette.

24,90€

bean hummus, roasted paprika spread, avocado,
garlic pesto, olives, nuts, lemon, pita bread.

Gorgonzola mascarpone bites, brie Brillat Savarin 70%,
grilled goat cheese bruschetta, dates, nuts, fig jam, strawberries, baguette.

Baby Back Pork Ribs
contains chili, lactose free, contain soy.

Original Ribs
Roasted and bbq sauce marinated. Firm meat but tastier and leaner. Finished with sweet soy glaze on the grill. Finnish origin.

25,90€ (450g) / 29,20€ (650g)

Ribs & Chicken
Soy glazed ribs, hot sauce chicken thighs.

28,20€ (650g)

All you can eat Original Ribs for one person.
Note: no doggy bag possible.

NEW. Instead of sweet soy glaze, richly
buttered and sprinkled with cured bacon,
roasted onion, fresh herbs, lemon.

Iberico Ribs
Fatty, nut-flavored meat on bones.

Leaf salad, cauliflower-potato salad, egg, olives, nuts,
haricots, radish, anchovy, caper yoghurt, croutons.

cold smoked salmon, trout roe, mussel Skagen.

13,90€

Grilled pumpkin soup (vegan)
coconut soy yogurt, seeds, nuts,
chili croutons, herb oil.

10,90€ / 15,40€

Beef entrecote and fries
bistro butter, red wine sauce, mixed salad.

20€ (130g) / 29€ (200g)

Side dishes
7,80

Baked potato-, fries or wedges,
Garlic sauce, dill butter, bbq sauce,
herb sour cream or cocktail mayonnaise.

Mixed salad
melon, vinaigrette.

Corn on the cob
clarified butter and herbs.

House made Brownie
cherry-Melba, ice cream, lemon crisp.

10,40€

2cl liquor of choice, espresso (L).
11,50€

13,90€

Salmon, Ribs or chick thighs.

Corn, melon, fries, ketchup.

PUNTO FINAL 2021
Argentina
Syrah & Merlot
Full-bodied, rich in tannins, dark cherries, blackcurrant and blackberries, notes of liquorice

RIVERA PRIMITIVO
Italy
Primitivo
Medium-bodied, dark berries, balanced, tones of raspberry

DOURTHE SAINT-ÉMILION 2019
France
Merlot, Cabernet Sauvignon, Petit Verdot
Full-bodied, dark cherries, light spiciness, soft acidity

SANTENAY JOSEPH DROUHIN 2020
France
Pinot Noir
Ruby red, fragerence of blueberries, blackberries and cranberries, long-lasting flavours

C ô TES-DU-RH ô NE 2020 M.CHAPOUTIER
France
Grenache, Syrah
Medium-bodied, mildly spicy, lingonberry, tart cherries

BODEGAS CAMPILLO BLANCO FERMENTADO EN BARRICA, RIOJA
Spain
Viura, Chardonnay
Dry, citrus, yellow plum, white peach, oak

BELLERUCHE, CÔTES DU RHONE
France
Chardonnay
DHints of apricot and fennel, flowery, complex and elegant

TRADITION 1639 AC ALSACE
France
Pinot Gris, Muscat, Riesling, Silvaner
Dry, elderflower, fresh fruity, slightly spicy

LESEHOF EDITION NR12
Austria
Riesling
Aromas of passion fruit, apricot and lime, fresh acidity, minerals

CAMPILLO ROSÉ
Spain
Garnacha

VEUVE AMBAL ROSÉ BRUT, CRÉMANT DE BOURGOGNE
France
Pinot Noir, Chardonnay, Gamay, Aligoté
Dry, fruity, fresh acidity, hints of strawberry and raspberry

POL ROGER, PURE EXTRA BRUT
France
Chardonnay, Pinot Noir, Pinot Meunier
Very dry, high acidity, ripe citrus notes, elegant